Time flies.. It's been eight years already since the beginning of Beerstorming's history! To celebrate this, we brewed a grape ale, thanks to Gudule Winery who gave us some grape marc, to which we added fresh grape juice brought by our friends from Plaisir Beer, barley, hops and yeast! We obtained this pink, juicy ale, a great wine/beer hybrid. Cheers!
8,3% Alc, 10 IBU
Have you ever tried a Gose before ? In this fourth Masterbrass session, we brewed this german beer, coming from Leipzig, that might surprise you.. A base of a wheat beer, slightly sour, with salt and coriander. A super fresh combo, with a great balance, super drinkable! Cheers!
5% Alc, 5 IBU
This third Masterbrass session was focused on a belgian classic : the famous witbier! We mixed barley and wheat, then we added coriander and orange peel to give its well-known character. Super refreshing! Cheers!
4,7% Alc, 17 IBU
A classic pilsner, with a really clear malt base and some sugar to dry it off. A french hop was used, bringing some peppery flavours, which pairs well with the sichuan and timiz pepper that were added in the beer. Super fresh! Cheers!
5,5% Alc, 12 IBU
A great fruity IPA, with a medium bitterness that brings the hoppy aromas forward. A great work has been done on the aromatic hops, with citrusy and fruity notes! Then, the mango kicks in and brings some smoothness, like a little hug. A great IPA! Cheers!
6,3% Alc, 30 IBU
BS#534 - Masterbrass n°2 : Autobahn
For this second Masterbrass session, we focused on the Berliner weisse style. This german beer is a wheat beer, low in alcohol, with a little sourness and some fruity flavours. In the end, a perfect beer to drink all day long, super fresh, and the bonus side is that it won't give you a headache! Cheers!
3,6% Alc, 5,5 IBU